Tag: Antibiotic Stewardship
Why use ionophores?
British Poultry Council Chief Executive, Richard Griffiths, said: “The British poultry meat...
BPC’s Vision 2019
As we look forward to the much- awaited Government Food Strategy, the British poultry meat sector...
What’s behind British Poultry’s antibiotic success?
The British poultry meat sector has reduced the use of antibiotics by 71% in the last four years,...
British chicken producers stand committed to tackling AMR
Read British Poultry Council’s response to The Guardian’s article British supermarket...
A Manifesto for Great British Food Values
British Poultry Council’s Annual Report: A Manifesto for Great British Food Values is...
British Poultry calls for a global approach to tackling antimicrobial resistance
The British Poultry Council welcomes the WHO Guidelines on Use of Medically Important...
New targets for use of antibiotics in poultry
Following a significant drop in sales of antibiotics used in food producing animals, new...
BPC welcomes record drop in sales of antibiotics for use in livestock
The British Poultry Council welcomes Defra’s report showing a 27% drop in sales of...
British poultry’s successful stewardship on antibiotic use
The British Poultry Council (BPC) has today published its 2017 Antibiotic Stewardship Report....
